Salt Pub and Restaurant is hosting its 8th Farmer’s Market on May 29. The outdoor event will gather young entrepreneurs from across Vietnam to showcase natural, handmade, and traditional products.

There will be 50 stalls at the market, most of them featuring farmers and brands that follow organic agriculture and other sustainable practices in their production, such as reducing waste and plastic. Vsitors shop organic, healthy products right by the beach and purchase food and drinks from the sellers throughout the day.